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Where are the best diners in New England? Read on for where to find 15 of the best.

New England is the birthplace of the American diner. Information technology's besides where diners and diner cuisine have adult most fully over the years. From the tiffin wagons of 1870s Providence, Rhode Island, to the gleaming steel-and-glass palaces of today, New England diners have long served as customs gathering places, offering condolement food at affordable prices in a warm, homelike atmosphere.

Food and travel writer Mike Urban, author of The New England Diner Cookbook (Countryman Printing, 2014) has visited dozens of these iconic eateries throughout the six-state region. Hither are his picks for fifteen of the best diners in New England.

15 Best Diners in New England

The Dubliner Omelet at O'Rourke's Diner in Middletown CT

Mike Urban

O'Rourke's Diner | Middletown, CT

After ascension from the ashes of a devastating fire in 2006, this diner has galvanized its reputation as the best diners in New England. Owner Brian O'Rourke'southward Irish gaelic heritage shines through in such carte du jour items equally the Dubliner Omelet, corned beef hash, and Irish Soda Staff of life. (The diner does all its own blistering.) Another not-to-miss dish is the Steamed Cheeseburger, a central Connecticut specialty. Brian is constantly innovating in his kitchen, and every twenty-four hour period features some hitherto unheard of (and unforgettable) dish springing from his creative mind and showcasing the freshest of carefully selected local ingredients.

Assistant Cream Pie at the Agawam Diner in Rowley, MA

Mike Urban

Agawam Diner | Rowley, MA

This place epitomizes the manner a adept diner (or any restaurant, for that matter) should be run. Housed in a compact, stainless steel, 1950s Fodero diner car, the Agawam efficiently serves up a very bones and very splendid menu of diner classics, such equally meat loaf, pot roast, upside-down chicken pie, omelets, pancakes — and its most famous item: pies. The diner bakes more than xl of them each day, and many end upward in the brandish cases on either side of the kitchen door. Come up here for the soul-satisfying comfort food, but be sure to stay for the pie!

1 of the best diners for gourmets is the A1 Diner in Gardiner, ME

Mike Urban

A1 Diner | Gardiner, ME

Perched on metal stilts on a hillside some xx feet above a parking lot, the A1's precarious position in the globe belies its reputation as the most gourmet of the best diners in New England. The past and current owners have been consistently innovative in the kitchen of this 1940s Worcester diner car, coming up with such dishes as Syrian Cod Cakes in a Spiced Tomato Sauce; Lamb with Eggplant Curry; and Spinach with Dates, Ruby-red Onions, and Sumac-smoked Pita. Y'all may also savour regular diner food, such as a plate of beans and franks or the A1's famous fresh-footing beef burger with hand-cut fries.

The Modern Diner in Pawtucket, RI

Mike Urban

Modernistic Diner | Pawtucket, RI

Dorsum in the late 1970s, the Modernistic was the first diner to make it onto the National Register of Celebrated Places. This 1940s Sterling Streamliner diner, owned by chef Nick Demou, is all-time known these days for its amazing weekend brunches. With such dishes as Linguica Hash Benedict; Lobster Cheese Grits; and a Sun-Dried Tomato, Caramelized Onion, and Feta Cheese Omelet, the Modern attracts devotees from Providence to Boston and all points betwixt. The straight-up diner nutrient is also fantabulous, especially the home-cooked meat loaf and the liver and onions.

One of the all-time diners for hungry Maine tourists is the pop Maine Diner in Wells, ME

Mike Urban

The Maine Diner | Wells, ME

More 6 million customers have enjoyed the fine cooking at this famous southern Maine eatery since it first opened its doors the early 1980s. Brothers Myles and Dick Henry started with their grandmother'southward recipes for dishes such every bit Lobster Pie, Red Flannel Hash, and New England Boiled Dinner, and they expanded the carte from at that place. Myles'south Seafood Chowder is nationally renowned, and the fried clams, cod cakes, and baked blimp haddock farther elevate the diner's reputation for great, fresh seafood. Out back is a half-acre garden that provides the Maine with plenty of fresh produce throughout much of the year.

See More: The Maine Diner in Wells, Maine | A Classic New England Diner

Sonny's Blue Benn Diner in Bennington, VT

Courtesy of Sonny's Blue Benn Diner

Sonny's Blue Benn Diner | Bennington, VT

"Vegetarian" is the watchword at this southern Vermont eatery, which has been serving numerous meat-complimentary dishes since the late 1970s, well ahead of the mainstream vegetarian motility. Sonny and Marylou Monroe have been owners of this Silk City diner since 1974, pioneering such dishes equally Sonny's Scrambled Tofu, Veggie Enchiladas, and Raspberry Crunch French Toast. Each twenty-four hours, there are more specials than items on the menu — indicative of a busy and innovative kitchen.

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Capitol Diner | Lynn, MA

At present in its tertiary generation of family ownership, the Capitol Diner has been a fixture in downtown Lynn going back to its days equally the Miss Lynn Diner in the 1920s. Owner Bobby Fennell and his veteran kitchen crew serve up classic diner fare at very reasonable prices. The vivid-red Brill diner motorcar is on the National Register of Celebrated Places, and information technology still has its classic drinking glass countertop besides as a lovely outdoor seating area. The French fries at the Capitol may be the best from whatsoever diner anywhere.

The Chicken Pot Pie at Dottie'south Diner in Woodbury, CT

Mike Urban

Dottie'south Diner | Woodbury, CT

The rock 'north' curl retro décor of this eatery pairs 1950s kitsch with fantabulous homemade diner food — forth with what may be the best homemade doughnuts in New England. Owner Dorie Sperry and her crew bake up fresh batches every morning. Other menu highlights include homemade coffee cake, pipe hot chicken pot pie, an excellent meat loaf, and a gaudy lemon meringue pie. For the more refined oversupply, there'south pan-seared sea bass and a healthy, flavorful vegetable risotto. Woodbury, CT. 203-263-2516;

Jigger's Hill and Harbour Diner in E Greenwich, RI

Mike Urban

Jigger's Loma and Harbour Diner | E Greenwich, RI

This beautifully restored 1950s Worcester diner car sits on one of the prettiest Main Streets in New England. Karie Caput has breathed new life into this establishment, including a wonderful menu that'south a bit gourmet and completely Rhode Isle. The Lemon Ricotta-stuffed French Toast with Blueberry Compote is a good breakfast pick, as is the Corned Beef Eggs Benedict. Be sure to try the coffee chiffonier — a shake-like beverage containing coffee ice cream, coffee syrup, and milk — a Rhode Island original.

One of the best diners for rubbing elbows with political hopefuls is the Red Arrow Diner in Manchester, NH

Aimee Tucker

Reddish Pointer Diner | Manchester, NH

This New Hampshire classic is open 24/7/365 and is a must-finish for all politicians barnstorming the country during the New Hampshire primaries, making it one of the best diners around if y'all're considering a run for office. In that location's a long, dimly lit counter covered with nameplates of the politicians who have bellied up in that location over the years. The servers are renowned for their speed and cheerfulness. What'due south to eat? Try the hash-brownish specials — potatoes grilled with onions and your choices of eggs, veggies, and meat. And their deceptively unproblematic chili scores high on the flavor scale. First-time customers are "de-virginized" with the ring of a bell behind the counter and the affixing of a sticker on each newly de-virginized customer.

One of the best diners for pie-lovers (nosotros recommend the Iv-Berry Pie) is Moody's Diner in Waldoboro, ME

Courtesy of Moody's Diner

Moody's Diner | Waldoboro, ME

A waystation on mid-coast Maine's U.S. Highway 1 since the 1930s, this third-generation Moody family institution is known far and wide for its magnificent pies. Still using co-founder Bertha Moody's lard-laden piecrust recipe, you can't become wrong with any pie ordered here. The chocolate cream pie has been voted the about popular by customers, but Moody'south four-berry pie and walnut pie aren't far backside in the voting. Other dishes of annotation include fresh doughnuts made daily and the half-pound Percy Burger, named after co-founder Percy Moody. Moxie soda is the drink of choice hither.

1 of the best diners for hungry college students is 4 Aces Diner in Westward Lebanon, NH

Mike Urban

four Aces Diner | W Lebanon, NH

Camouflaged below a cherry-red clapboard building, this 1952 Worcester diner car serves upwardly heaping helpings of comfort nutrient during the week and then turns gourmet on weekends, when it caters to the students and faculty of nearby Dartmouth College. To illustrate, ane of the most popular weekday dishes is a 4-cheese grilled cheese sandwich; on weekends customers bedlam for such delicacies equally the Pan-Seared Tuna Block Eggs Bridegroom. The 4 Aces makes fresh doughnuts daily, and on weekends but, there's a maple-glazed sour cream doughnut that's cutting in one-half, tossed on the grill, and served with hot maple syrup and whipped foam. Only the all-time diners know how to pull that off.

The Turkey Dinner at Becky's Diner in Portland, ME

Mike Urban

Becky's Diner | Portland, ME

Becky's sits hard past Portland, Maine's commercial fishing docks on Hobson's Wharf in a nondescript, two-story, shingle-sided edifice. All the same the understated diner more than holds its ain in this nutrient-crazed metropolis. Possessor Becky Rand started her namesake diner as a breakfast place for fisherman; it's now open nearly round the clock, serving three meals and lots of baked appurtenances throughout the day and night to a devoted local crowd. The diner roasts fresh turkeys every day, serving up Thanksgiving-blazon meals year-round. Becky's Atlantic Haddock Chowdah is just one instance of the fine seafood to be had here.

Chelsea Royal Diner | West Brattleboro, VT

This breakfast-only charming Worcester-car diner is located on a two-lane highway in rural southern Vermont and is known for its slavish devotion to locally sourced food. With a two-acre garden in back and surrounded by farm country, the Chelsea Royal is never far from its nutrient sources, and it shows in the cooking. All the breakfast egg dishes are farm fresh, including the famed Cajun Breakfast Skillet, and an outdoor food truck serves up lunch and dinner options like grass-fed burgers, honor-winning chili, mitt-cut fries, and weekly specials. Be sure to sample the dwelling house-made ice cream at the seasonal stand up that's attached to the diner.

The Laurel Omelet at the Laurel Diner in Southbury, CT

Mike Urban

Laurel Diner | Southbury, CT

Corned beef hash is the signature dish at this small-scale, whitewashed western Connecticut diner. Possessor Pete Homick has perfected his hash recipe over the years, and it's the centerpiece of many of the diner's breakfast platters. Some other must-have at breakfast is the Cinnamon Raisin French Toast, a fluffy cinnamon bun cut in half, dipped in an egg wash, and lightly browned on Pete's famous griddle. The lunchtime sandwich of choice is the hefty BBQ Bacon and Onion Ring Burger. For those seeking something a fleck lighter, try the vegetarian Laurel Omelet, with fresh spinach, red bell pepper, mushrooms, and feta cheese.

So, at that place you have it — the best diners in New England. Did nosotros forget your favorite diner? Let u.s. know!

This post was first published in 2011 and has been updated.

Meet More:
75 Classic New England Foods
12 Best Lobster Shacks in New England
The Last Howard Johnson's Restaurant in New England

Can I Register My Car In Keene Nh Even Though I Live In A Different Town,

Source: https://newengland.com/today/travel/new-england/places-to-eat/best-diners-new-england/

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